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  • Day of the Dead celebrations, Patzcuaro. The market sells ?calaveras?, skulls of sugar.  Day of the Dead, Janitzio island, the cemetery. The celebrations are held from sunset until sunrise the following day. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an ?oral and intangible cultural heritage of humanity,? is one of Mexico's most cherished traditions, celebrated in cities and villages countrywide, but perhaps nowhere moreso than in the state of Michoacan. During prehispanic times, Patzcuaro's lake was thought to be an important entrance to the ?Inframundo? - the Indian Underworld. During Dia de Muertos, the Inframundo's doors open, and the souls of the departed return to earth to visit their earth-bound family and friends. At night in the small graveyard on Janitzio Island, illuminated only by a sea of candles, Purepecha women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive.
    em0212921.jpg
  • Day of the Dead celebrations. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an “oral and intangible cultural heritage of humanity,” is one of Mexico’s most cherished traditions, celebrated in cities and villages countrywide. Far away from more well-traveled tourist routes, in a Sierrra Madre mountain village near Oaxaca, women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive. In Huautla de Jimenez local Mazatec Indians still meet their long-gone friends and family in the graveyard, celebrating along with Huehuetones, mysterious masked figures representing the visiting souls from the Underworld.
    em0213010.jpg
  • Oaxaca: Huautla de Jimenez. Day of the Dead: the “Huehuentones”, performing the souls coming back, dance and plays in the streets and inside the cemetery. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an “oral and intangible cultural heritage of humanity,” is one of Mexico’s most cherished traditions, celebrated in cities and villages countrywide. Far away from more well-traveled tourist routes, in a Sierrra Madre mountain village near Oaxaca, women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive. In Huautla de Jimenez local Mazatec Indians still meet their long-gone friends and family in the graveyard, celebrating along with Huehuetones, mysterious masked figures representing the visiting souls from the Underworld.
    em0213008.jpg
  • Day of the Dead, Janitzio island, the cemetery. The celebrations are held from sunset until sunrise, with candles, food and drinks for the souls. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an “oral and intangible cultural heritage of humanity,” is one of Mexico’s most cherished traditions, celebrated in cities and villages countrywide, but perhaps nowhere moreso than in the state of Michoacan. During prehispanic times, Patzcuaro’s lake was thought to be an important entrance to the “Inframundo” – the Indian Underworld. During Dia de Muertos, the Inframundo’s doors open, and the souls of the departed return to earth to visit their earth-bound family and friends. At night in the small graveyard on Janitzio Island, illuminated only by a sea of candles, Purepecha women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive.
    em0212998.jpg
  • Day of the Dead, Janitzio island, band performing for, "Los Angelitos",  the children souls. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an “oral and intangible cultural heritage of humanity,” is one of Mexico’s most cherished traditions, celebrated in cities and villages countrywide, but perhaps nowhere moreso than in the state of Michoacan. During prehispanic times, Patzcuaro’s lake was thought to be an important entrance to the “Inframundo” – the Indian Underworld. During Dia de Muertos, the Inframundo’s doors open, and the souls of the departed return to earth to visit their earth-bound family and friends. At night in the small graveyard on Janitzio Island, illuminated only by a sea of candles, Purepecha women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive.
    em0212981.jpg
  • Huautla de Jimenez. Day of the Dead, the “Huehuentones”, performing the souls coming back, dance and plays in the streets and inside the cemetery. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an “oral and intangible cultural heritage of humanity,” is one of Mexico’s most cherished traditions, celebrated in cities and villages countrywide. Far away from more well-traveled tourist routes, in a Sierrra Madre mountain village near Oaxaca, women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive. In Huautla de Jimenez local Mazatec Indians still meet their long-gone friends and family in the graveyard, celebrating along with Huehuetones, mysterious masked figures representing the visiting souls from the Underworld.
    carreteras de papel-0212931.jpg
  • Altos de Jalisco. Charro's farmer family near Guadalajara.
    em0211850.jpg
  • Wadi Rum,Beduin family. Wadi Rum is the largest wadi in Jordan, is a valley cut into the sandstone and granite rock in southwest Jordan. Wadi Rum has been inhabited by many human cultures since prehistoric times,  leaving their mark in the form of rock paintings, graffiti. Several Bedouin tribes inhabit the area.<br />
Wadi Rum is known also for its connection with British officer T. E. Lawrence, who based his operations here during the Arab Revolt of 1917–18.
    em2310131.jpg
  • Day of the Dead celebrations. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an “oral and intangible cultural heritage of humanity,” is one of Mexico’s most cherished traditions, celebrated in cities and villages countrywide. Far away from more well-traveled tourist routes, in a Sierrra Madre mountain village near Oaxaca, women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive. In Huautla de Jimenez local Mazatec Indians still meet their long-gone friends and family in the graveyard, celebrating along with Huehuetones, mysterious masked figures representing the visiting souls from the Underworld.
    em0217631.jpg
  • Day of the Dead, Janitzio island, the cemetery. The celebrations are held from sunset until sunrise, with candles, food and drinks for the souls. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an ?oral and intangible cultural heritage of humanity,? is one of Mexico's most cherished traditions, celebrated in cities and villages countrywide, but perhaps nowhere moreso than in the state of Michoacan. During prehispanic times, Patzcuaro's lake was thought to be an important entrance to the ?Inframundo? - the Indian Underworld. During Dia de Muertos, the Inframundo's doors open, and the souls of the departed return to earth to visit their earth-bound family and friends. At night in the small graveyard on Janitzio Island, illuminated only by a sea of candles, Purepecha women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive.
    em0212983.jpg
  • Day of the Dead celebrations, Patzcuaro. The market sells ?calaveras?, skulls of sugar.  Day of the Dead, Janitzio island, the cemetery. The celebrations are held from sunset until sunrise the following day. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an ?oral and intangible cultural heritage of humanity,? is one of Mexico's most cherished traditions, celebrated in cities and villages countrywide, but perhaps nowhere moreso than in the state of Michoacan. During prehispanic times, Patzcuaro's lake was thought to be an important entrance to the ?Inframundo? - the Indian Underworld. During Dia de Muertos, the Inframundo's doors open, and the souls of the departed return to earth to visit their earth-bound family and friends. At night in the small graveyard on Janitzio Island, illuminated only by a sea of candles, Purepecha women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive.
    em0213001.jpg
  • Day of the Dead, Janitzio island, the cemetery. The celebrations are held from sunset until sunrise, with candles, food and drinks for the souls. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an ?oral and intangible cultural heritage of humanity,? is one of Mexico's most cherished traditions, celebrated in cities and villages countrywide, but perhaps nowhere moreso than in the state of Michoacan. During prehispanic times, Patzcuaro's lake was thought to be an important entrance to the ?Inframundo? - the Indian Underworld. During Dia de Muertos, the Inframundo's doors open, and the souls of the departed return to earth to visit their earth-bound family and friends. At night in the small graveyard on Janitzio Island, illuminated only by a sea of candles, Purepecha women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive.
    em0213000.jpg
  • Day of the Dead celebrations are held in veneration of the dead from sunset until sunrise the following day with candlelight in the cemetery. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an ?oral and intangible cultural heritage of humanity,? is one of Mexico's most cherished traditions, celebrated in cities and villages countrywide. Far away from more well-traveled tourist routes, in a Sierrra Madre mountain village near Oaxaca, women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive. In Huautla de Jimenez local Mazatec Indians still meet their long-gone friends and family in the graveyard, celebrating along with Huehuetones, mysterious masked figures representing the visiting souls from the Underworld.
    em0212962.jpg
  • Day of the Dead celebrations are held in veneration of the dead from sunset until sunrise the following day with candlelight in the cemetery. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an ?oral and intangible cultural heritage of humanity,? is one of Mexico's most cherished traditions, celebrated in cities and villages countrywide. Far away from more well-traveled tourist routes, in a Sierrra Madre mountain village near Oaxaca, women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive. In Huautla de Jimenez local Mazatec Indians still meet their long-gone friends and family in the graveyard, celebrating along with Huehuetones, mysterious masked figures representing the visiting souls from the Underworld.
    em0212958.jpg
  • Day of the Dead celebrations are held in veneration of the dead from sunset until sunrise the following day with candlelight in the cemetery. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an “oral and intangible cultural heritage of humanity,” is one of Mexico’s most cherished traditions, celebrated in cities and villages countrywide. Far away from more well-traveled tourist routes, in a Sierrra Madre mountain village near Oaxaca, women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive. In Huautla de Jimenez local Mazatec Indians still meet their long-gone friends and family in the graveyard, celebrating along with Huehuetones, mysterious masked figures representing the visiting souls from the Underworld.
    em0212954.jpg
  • Oaxaca: Huautla de Jimenez. Day of the Dead: the ?Huehuentones?, performing the souls coming back, dance and plays in the streets and inside the cemetery. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an ?oral and intangible cultural heritage of humanity,? is one of Mexico's most cherished traditions, celebrated in cities and villages countrywide. Far away from more well-traveled tourist routes, in a Sierrra Madre mountain village near Oaxaca, women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive. In Huautla de Jimenez local Mazatec Indians still meet their long-gone friends and family in the graveyard, celebrating along with Huehuetones, mysterious masked figures representing the visiting souls from the Underworld.
    em0212936.jpg
  • Oaxaca: Huautla de Jimenez. Day of the Dead: the ?Huehuentones?, performing the souls coming back, dance and plays in the streets and inside the cemetery. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an ?oral and intangible cultural heritage of humanity,? is one of Mexico's most cherished traditions, celebrated in cities and villages countrywide. Far away from more well-traveled tourist routes, in a Sierrra Madre mountain village near Oaxaca, women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive. In Huautla de Jimenez local Mazatec Indians still meet their long-gone friends and family in the graveyard, celebrating along with Huehuetones, mysterious masked figures representing the visiting souls from the Underworld.
    em0212934.jpg
  • Day of the Dead celebrations, Patzcuaro. The market sells ?calaveras?, skulls of sugar. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an ?oral and intangible cultural heritage of humanity,? is one of Mexico's most cherished traditions, celebrated in cities and villages countrywide, but perhaps nowhere moreso than in the state of Michoacan. During prehispanic times, Patzcuaro's lake was thought to be an important entrance to the ?Inframundo? - the Indian Underworld. During Dia de Muertos, the Inframundo's doors open, and the souls of the departed return to earth to visit their earth-bound family and friends. At night in the small graveyard on Janitzio Island, illuminated only by a sea of candles, Purepecha women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive.
    em0212916.jpg
  • Day of the Dead celebrations, Patzcuaro. The market sells ?calaveras?, skulls of sugar.  Day of the Dead, Janitzio island, the cemetery. The celebrations are held from sunset until sunrise the following day. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an ?oral and intangible cultural heritage of humanity,? is one of Mexico's most cherished traditions, celebrated in cities and villages countrywide, but perhaps nowhere moreso than in the state of Michoacan. During prehispanic times, Patzcuaro's lake was thought to be an important entrance to the ?Inframundo? - the Indian Underworld. During Dia de Muertos, the Inframundo's doors open, and the souls of the departed return to earth to visit their earth-bound family and friends. At night in the small graveyard on Janitzio Island, illuminated only by a sea of candles, Purepecha women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive.
    em0212914.jpg
  • Day of the Dead, Janitzio island church. Food for the souls without relatives.  The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an “oral and intangible cultural heritage of humanity,” is one of Mexico’s most cherished traditions, celebrated in cities and villages countrywide, but perhaps nowhere moreso than in the state of Michoacan. During prehispanic times, Patzcuaro’s lake was thought to be an important entrance to the “Inframundo” – the Indian Underworld. During Dia de Muertos, the Inframundo’s doors open, and the souls of the departed return to earth to visit their earth-bound family and friends. At night in the small graveyard on Janitzio Island, illuminated only by a sea of candles, Purepecha women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive.
    em0212909.jpg
  • Day of the Dead, Janitzio island, the cemetery. The celebrations are held from sunset until sunrise the following day. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an “oral and intangible cultural heritage of humanity,” is one of Mexico’s most cherished traditions, celebrated in cities and villages countrywide, but perhaps nowhere moreso than in the state of Michoacan. During prehispanic times, Patzcuaro’s lake was thought to be an important entrance to the “Inframundo” – the Indian Underworld. During Dia de Muertos, the Inframundo’s doors open, and the souls of the departed return to earth to visit their earth-bound family and friends. At night in the small graveyard on Janitzio Island, illuminated only by a sea of candles, Purepecha women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive.
    em0212904.jpg
  • Day of the Dead, Janitzio island, the cemetery. The celebrations are held from sunset until sunrise, with candles, food and drinks for the souls. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an “oral and intangible cultural heritage of humanity,” is one of Mexico’s most cherished traditions, celebrated in cities and villages countrywide, but perhaps nowhere moreso than in the state of Michoacan. During prehispanic times, Patzcuaro’s lake was thought to be an important entrance to the “Inframundo” – the Indian Underworld. During Dia de Muertos, the Inframundo’s doors open, and the souls of the departed return to earth to visit their earth-bound family and friends. At night in the small graveyard on Janitzio Island, illuminated only by a sea of candles, Purepecha women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive.
    em0212994.jpg
  • Day of the Dead, Janitzio island, band performing for, "Los Angelitos",  the children souls. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an “oral and intangible cultural heritage of humanity,” is one of Mexico’s most cherished traditions, celebrated in cities and villages countrywide, but perhaps nowhere moreso than in the state of Michoacan. During prehispanic times, Patzcuaro’s lake was thought to be an important entrance to the “Inframundo” – the Indian Underworld. During Dia de Muertos, the Inframundo’s doors open, and the souls of the departed return to earth to visit their earth-bound family and friends. At night in the small graveyard on Janitzio Island, illuminated only by a sea of candles, Purepecha women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive.
    em0212984.jpg
  • Day of the Dead celebrations are held in veneration of the dead from sunset until sunrise the following day with candlelight in the cemetery. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an “oral and intangible cultural heritage of humanity,” is one of Mexico’s most cherished traditions, celebrated in cities and villages countrywide. Far away from more well-traveled tourist routes, in a Sierrra Madre mountain village near Oaxaca, women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive. In Huautla de Jimenez local Mazatec Indians still meet their long-gone friends and family in the graveyard, celebrating along with Huehuetones, mysterious masked figures representing the visiting souls from the Underworld.
    em0212952.jpg
  • Huautla de Jimenez. Day of the Dead celebrations, Mazatec Indians cleans the tombs in the cemetery. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an “oral and intangible cultural heritage of humanity,” is one of Mexico’s most cherished traditions, celebrated in cities and villages countrywide. Far away from more well-traveled tourist routes, in a Sierrra Madre mountain village near Oaxaca, women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive. In Huautla de Jimenez local Mazatec Indians still meet their long-gone friends and family in the graveyard, celebrating along with Huehuetones, mysterious masked figures representing the visiting souls from the Underworld.
    em0212945.jpg
  • Day of the Dead, Janitzio island, the cemetery. The celebrations are held from sunset until sunrise the following day. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an “oral and intangible cultural heritage of humanity,” is one of Mexico’s most cherished traditions, celebrated in cities and villages countrywide, but perhaps nowhere moreso than in the state of Michoacan. During prehispanic times, Patzcuaro’s lake was thought to be an important entrance to the “Inframundo” – the Indian Underworld. During Dia de Muertos, the Inframundo’s doors open, and the souls of the departed return to earth to visit their earth-bound family and friends. At night in the small graveyard on Janitzio Island, illuminated only by a sea of candles, Purepecha women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive.
    em0212912.jpg
  • Day of the Dead, Janitzio island, the cemetery. The celebrations are held from sunset until sunrise the following day. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an “oral and intangible cultural heritage of humanity,” is one of Mexico’s most cherished traditions, celebrated in cities and villages countrywide, but perhaps nowhere moreso than in the state of Michoacan. During prehispanic times, Patzcuaro’s lake was thought to be an important entrance to the “Inframundo” – the Indian Underworld. During Dia de Muertos, the Inframundo’s doors open, and the souls of the departed return to earth to visit their earth-bound family and friends. At night in the small graveyard on Janitzio Island, illuminated only by a sea of candles, Purepecha women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive.
    carreteras de papel-0212908.jpg
  • Day of the Dead celebrations. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an “oral and intangible cultural heritage of humanity,” is one of Mexico’s most cherished traditions, celebrated in cities and villages countrywide. Far away from more well-traveled tourist routes, in a Sierrra Madre mountain village near Oaxaca, women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive. In Huautla de Jimenez local Mazatec Indians still meet their long-gone friends and family in the graveyard, celebrating along with Huehuetones, mysterious masked figures representing the visiting souls from the Underworld.
    em0217635.jpg
  • Day of the Dead celebrations are held in veneration of the dead from sunset until sunrise the following day with candlelight in the cemetery. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an “oral and intangible cultural heritage of humanity,” is one of Mexico’s most cherished traditions, celebrated in cities and villages countrywide. Far away from more well-traveled tourist routes, in a Sierrra Madre mountain village near Oaxaca, women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive. In Huautla de Jimenez local Mazatec Indians still meet their long-gone friends and family in the graveyard, celebrating along with Huehuetones, mysterious masked figures representing the visiting souls from the Underworld.
    em0217627.jpg
  • Day of the Dead, Janitzio island, the cemetery. The celebrations are held from sunset until sunrise the following day. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an ?oral and intangible cultural heritage of humanity,? is one of Mexico's most cherished traditions, celebrated in cities and villages countrywide, but perhaps nowhere moreso than in the state of Michoacan. During prehispanic times, Patzcuaro's lake was thought to be an important entrance to the ?Inframundo? - the Indian Underworld. During Dia de Muertos, the Inframundo's doors open, and the souls of the departed return to earth to visit their earth-bound family and friends. At night in the small graveyard on Janitzio Island, illuminated only by a sea of candles, Purepecha women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive.
    em0212908.jpg
  • Day of the Dead, Janitzio island, the cemetery. The celebrations are held from sunset until sunrise, with candles, food and drinks for the souls. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an ?oral and intangible cultural heritage of humanity,? is one of Mexico's most cherished traditions, celebrated in cities and villages countrywide, but perhaps nowhere moreso than in the state of Michoacan. During prehispanic times, Patzcuaro's lake was thought to be an important entrance to the ?Inframundo? - the Indian Underworld. During Dia de Muertos, the Inframundo's doors open, and the souls of the departed return to earth to visit their earth-bound family and friends. At night in the small graveyard on Janitzio Island, illuminated only by a sea of candles, Purepecha women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive.
    em0212993.jpg
  • Day of the Dead, Janitzio island, band performing for, "Los Angelitos",  the children souls. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an “oral and intangible cultural heritage of humanity,” is one of Mexico’s most cherished traditions, celebrated in cities and villages countrywide, but perhaps nowhere moreso than in the state of Michoacan. During prehispanic times, Patzcuaro’s lake was thought to be an important entrance to the “Inframundo” – the Indian Underworld. During Dia de Muertos, the Inframundo’s doors open, and the souls of the departed return to earth to visit their earth-bound family and friends. At night in the small graveyard on Janitzio Island, illuminated only by a sea of candles, Purepecha women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive.
    em0212989.jpg
  • Day of the Dead, Janitzio island, band performing for, "Los Angelitos",  the children souls. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an ?oral and intangible cultural heritage of humanity,? is one of Mexico's most cherished traditions, celebrated in cities and villages countrywide, but perhaps nowhere moreso than in the state of Michoacan. During prehispanic times, Patzcuaro's lake was thought to be an important entrance to the ?Inframundo? - the Indian Underworld. During Dia de Muertos, the Inframundo's doors open, and the souls of the departed return to earth to visit their earth-bound family and friends. At night in the small graveyard on Janitzio Island, illuminated only by a sea of candles, Purepecha women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive.
    em0212988.jpg
  • Day of the Dead celebrations are held in veneration of the dead from sunset until sunrise the following day with candlelight in the cemetery. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an ?oral and intangible cultural heritage of humanity,? is one of Mexico's most cherished traditions, celebrated in cities and villages countrywide. Far away from more well-traveled tourist routes, in a Sierrra Madre mountain village near Oaxaca, women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive. In Huautla de Jimenez local Mazatec Indians still meet their long-gone friends and family in the graveyard, celebrating along with Huehuetones, mysterious masked figures representing the visiting souls from the Underworld.
    em0212957.jpg
  • Huautla de Jimenez. Day of the Dead: theMazatec Indians coming at cemetery the afternoon before the celebration. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an ?oral and intangible cultural heritage of humanity,? is one of Mexico's most cherished traditions, celebrated in cities and villages countrywide. Far away from more well-traveled tourist routes, in a Sierrra Madre mountain village near Oaxaca, women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive. In Huautla de Jimenez local Mazatec Indians still meet their long-gone friends and family in the graveyard, celebrating along with Huehuetones, mysterious masked figures representing the visiting souls from the Underworld.
    em0212950.jpg
  • Oaxaca: Huautla de Jimenez. Day of the Dead: the ?Huehuentones?, performing the souls coming back, dance and plays in the streets and inside the cemetery. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an ?oral and intangible cultural heritage of humanity,? is one of Mexico's most cherished traditions, celebrated in cities and villages countrywide. Far away from more well-traveled tourist routes, in a Sierrra Madre mountain village near Oaxaca, women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive. In Huautla de Jimenez local Mazatec Indians still meet their long-gone friends and family in the graveyard, celebrating along with Huehuetones, mysterious masked figures representing the visiting souls from the Underworld.
    em0212932.jpg
  • Day of the Dead celebrations, Patzcuaro. The market sells ?calaveras?, skulls of sugar.  Day of the Dead, Janitzio island, the cemetery. The celebrations are held from sunset until sunrise the following day. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an ?oral and intangible cultural heritage of humanity,? is one of Mexico's most cherished traditions, celebrated in cities and villages countrywide, but perhaps nowhere moreso than in the state of Michoacan. During prehispanic times, Patzcuaro's lake was thought to be an important entrance to the ?Inframundo? - the Indian Underworld. During Dia de Muertos, the Inframundo's doors open, and the souls of the departed return to earth to visit their earth-bound family and friends. At night in the small graveyard on Janitzio Island, illuminated only by a sea of candles, Purepecha women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive.
    em0212918.jpg
  • Day of the Dead celebrations, Patzcuaro. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an ?oral and intangible cultural heritage of humanity,? is one of Mexico's most cherished traditions, celebrated in cities and villages countrywide, but perhaps nowhere moreso than in the state of Michoacan. During prehispanic times, Patzcuaro's lake was thought to be an important entrance to the ?Inframundo? - the Indian Underworld. During Dia de Muertos, the Inframundo's doors open, and the souls of the departed return to earth to visit their earth-bound family and friends. At night in the small graveyard on Janitzio Island, illuminated only by a sea of candles, Purepecha women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive.
    em0212911.jpg
  • Day of the Dead, Janitzio island, the cemetery. The celebrations are held from sunset until sunrise, with candles, food and drinks for the souls. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an “oral and intangible cultural heritage of humanity,” is one of Mexico’s most cherished traditions, celebrated in cities and villages countrywide, but perhaps nowhere moreso than in the state of Michoacan. During prehispanic times, Patzcuaro’s lake was thought to be an important entrance to the “Inframundo” – the Indian Underworld. During Dia de Muertos, the Inframundo’s doors open, and the souls of the departed return to earth to visit their earth-bound family and friends. At night in the small graveyard on Janitzio Island, illuminated only by a sea of candles, Purepecha women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive.
    em0212991.jpg
  • Lecce, the workshop of Claudio Riso is one of the most renowned papier-machè craftsmen. The Holy Family.
    em7123297.jpg
  • Lecce, the workshop of Claudio Riso is one of the most renowned papier-machè craftsmen. The Holy Family.
    em7123296.jpg
  • Michoacàn, lago di Patzcuaro. L’isola di Janitzio, considerata dai Purepechas una delle porte di accesso all’Inframundo, il mondo sotterraneo precolombiano, è uno dei luoghi in cui le celebrazioni del Dia de los Muertos sono più intense.
    em0212901.jpg
  • carreteras de papel-0212903.jpg
  • Piazza Vittorio, one of the largest in Italy, during Artissima, a international fair of contemporary art, is a window on emerging art worldwide.
    em7115265.jpg
  • Naqsh-e Jahan (Imam) Square with Masjed-e Shah or Imam Mosque. The square was laid out in 1602 under the reign of the Safavid ruler, Shah Abbas the Great, to signal the importance of Esfahan as a capital of a powerful empire. At 512m long and 163m wide, Naqsh-e Jahan is one of the largest squares in the world, earning a listing as a Unesco World Heritage site.
    em2903120.jpg
  • Naqsh-e Jahan (Imam) Square with Masjed-e Shah or Imam Mosque. The square was laid out in 1602 under the reign of the Safavid ruler, Shah Abbas the Great, to signal the importance of Esfahan as a capital of a powerful empire. At 512m long and 163m wide, Naqsh-e Jahan is one of the largest squares in the world, earning a listing as a Unesco World Heritage site.
    em2903123.jpg
  • Huautla de Jimenez. Day of the Dead: theMazatec Indians coming at cemetery the afternoon before the celebration.
    em0217616.jpg
  • Day of the Dead celebrations, Patzcuaro. The market sells “calaveras”, skulls of sugar.
    em0212923.jpg
  • Homeless in central Fort district.
    em3500558.jpg
  • Oaxaca, Huautla de Jiménez. El Dia de los Muertos è particolarmente intenso in questo villaggio mazateco della Sierra Madre Oriental famoso per i riti legati agli hongos, i funghi allucinogeni diventati famosi negli anni Settanta grazie alla celebre sciamana Maria Sabina.
    em0212931.jpg
  • Sandstorm along the road to Creel.
    em0212486.jpg
  • Huautla de Jimenez. Day of the Dead: theMazatec Indians coming at cemetery the afternoon before the celebration.
    em0217603.jpg
  • Huautla de Jimenez. Day of the Dead: theMazatec Indians coming at cemetery the afternoon before the celebration.
    em0217613.jpg
  • Martano, near Lecce. The workshop of the papier-mâché craftman Luigi Baldari. Papier-mâché characters for crib.
    em7123281.jpg
  • Martano, near Lecce. The workshop of the papier-mâché craftman Luigi Baldari. Papier-mâché characters for crib.
    em7123280.jpg
  • Martano, near Lecce. The workshop of the papier-mâché craftman Luigi Baldari. Papier-mâché characters for crib.
    em7123279.jpg
  • Chateau Třeboň - a Renaissance Chateau built on the site of the original gothic castle. The Rozmberk Renaissance Interiors. In 1660, the castle was acquired by the Schwarzenbergs, a significant noble family who contributed the baroque extension in the outer courtyard of the castle. The Schwarzenberg family owned the castle until 1940, when the property was seized by the Gestapo. The State Castle of Trebon was declared a National Cultural Monument of the Czech Republic in 2001.
    em8110407.jpg
  • The castl. It was the fief of the Liechtenstein family and in late 16th century of the Dietrichstein family. The chateau reconstructed to the present appearance after the fire in 1719.
    em8100371.jpg
  • Enniscoe House,“the last Great House of North Mayo”, a classical Georgian family home near Lough Conn loved by salmon anglers. The Enniscoe Estate has been in the family since the 1650’s and the house dates from the 1790’s.
    em7220572.jpg
  • Enniscoe House,“the last Great House of North Mayo”, a classical Georgian family home near Lough Conn loved by salmon anglers. The Enniscoe Estate has been in the family since the 1650’s and the house dates from the 1790’s.
    em7220565.jpg
  • Enniscoe House,“the last Great House of North Mayo”, a classical Georgian family home near Lough Conn loved by salmon anglers. The Enniscoe Estate has been in the family since the 1650’s and the house dates from the 1790’s.
    em7220553.jpg
  • Enniscoe House,“the last Great House of North Mayo”, a classical Georgian family home near Lough Conn loved by salmon anglers. The Enniscoe Estate has been in the family since the 1650’s and the house dates from the 1790’s.
    em7220548.jpg
  • Enniscoe House,“the last Great House of North Mayo”, a classical Georgian family home near Lough Conn loved by salmon anglers. The Enniscoe Estate has been in the family since the 1650’s and the house dates from the 1790’s.
    em7220537.jpg
  • Enniscoe House,“the last Great House of North Mayo”, a classical Georgian family home near Lough Conn loved by salmon anglers. The Enniscoe Estate has been in the family since the 1650’s and the house dates from the 1790’s.
    em7220530.jpg
  • Chateau Třeboň - a Renaissance Chateau built on the site of the original gothic castle. The Private Schwarzenberg Apartment (19th Century). In 1660, the castle was acquired by the Schwarzenbergs, a significant noble family who contributed the baroque extension in the outer courtyard of the castle. The Schwarzenberg family owned the castle until 1940, when the property was seized by the Gestapo. The State Castle of Trebon was declared a National Cultural Monument of the Czech Republic in 2001.
    em8110436.jpg
  • Chateau Třeboň - a Renaissance Chateau built on the site of the original gothic castle. The Rozmberk Renaissance Interiors. In 1660, the castle was acquired by the Schwarzenbergs, a significant noble family who contributed the baroque extension in the outer courtyard of the castle. The Schwarzenberg family owned the castle until 1940, when the property was seized by the Gestapo. The State Castle of Trebon was declared a National Cultural Monument of the Czech Republic in 2001.
    em8110397.jpg
  • Chateau Třeboň - a Renaissance Chateau built on the site of the original gothic castle. The Rozmberk Renaissance Interiors. In 1660, the castle was acquired by the Schwarzenbergs, a significant noble family who contributed the baroque extension in the outer courtyard of the castle. The Schwarzenberg family owned the castle until 1940, when the property was seized by the Gestapo. The State Castle of Trebon was declared a National Cultural Monument of the Czech Republic in 2001.
    em8110386.jpg
  • Chateau Třeboň - a Renaissance Chateau built on the site of the original gothic castle. The Rozmberk Renaissance Interiors. In 1660, the castle was acquired by the Schwarzenbergs, a significant noble family who contributed the baroque extension in the outer courtyard of the castle. The Schwarzenberg family owned the castle until 1940, when the property was seized by the Gestapo. The State Castle of Trebon was declared a National Cultural Monument of the Czech Republic in 2001.
    em8110382.jpg
  • Chateau Třeboň - a Renaissance Chateau built on the site of the original gothic castle. In 1660, the castle was acquired by the Schwarzenbergs, a significant noble family who contributed the baroque extension in the outer courtyard of the castle. The Schwarzenberg family owned the castle until 1940, when the property was seized by the Gestapo. The State Castle of Trebon was declared a National Cultural Monument of the Czech Republic in 2001.
    em8110372.jpg
  • Bunratty Heritage Park. This private genealogy centre may look for more than 500.000 European family names. They sell genealogy trees and family coats of arms
    em7215211.jpg
  • Bunratty Heritage Park. This private genealogy centre may look for more than 500.000 European family names. They sell genealogy trees and family coats of arms
    em7215210.jpg
  • Altar de Muertos (altar of the dead) .The spirits are greeted with offerings of foods and things that the souls enjoyed in life. These are laid out on an altar in the family home. It is believed that the spirits consume the essence and the aroma of the foods that are offered. When the spirits depart, the living consume the food sharing it with family and neighbors.
    em0218711.jpg
  • The castl. It was the fief of the Liechtenstein family and in late 16th century of the Dietrichstein family. The chateau reconstructed to the present appearance after the fire in 1719.
    em8100366.jpg
  • The castl. It was the fief of the Liechtenstein family and in late 16th century of the Dietrichstein family. The chateau reconstructed to the present appearance after the fire in 1719.
    em8100361.jpg
  • The castl. It was the fief of the Liechtenstein family and in late 16th century of the Dietrichstein family. The chateau reconstructed to the present appearance after the fire in 1719.
    em8100359.jpg
  • The castl. It was the fief of the Liechtenstein family and in late 16th century of the Dietrichstein family. The chateau reconstructed to the present appearance after the fire in 1719.
    em8100356.jpg
  • Enniscoe House,“the last Great House of North Mayo”, a classical Georgian family home near Lough Conn loved by salmon anglers. The Enniscoe Estate has been in the family since the 1650’s and the house dates from the 1790’s.
    em7220534.jpg
  • Enniscoe House,“the last Great House of North Mayo”, a classical Georgian family home near Lough Conn loved by salmon anglers. The Enniscoe Estate has been in the family since the 1650’s and the house dates from the 1790’s.
    em7220510.jpg
  • Chateau Třeboň - a Renaissance Chateau built on the site of the original gothic castle. The Rozmberk Renaissance Interiors. In 1660, the castle was acquired by the Schwarzenbergs, a significant noble family who contributed the baroque extension in the outer courtyard of the castle. The Schwarzenberg family owned the castle until 1940, when the property was seized by the Gestapo. The State Castle of Trebon was declared a National Cultural Monument of the Czech Republic in 2001.
    em8110409.jpg
  • Bunratty Heritage Park. This private genealogy centre may look for more than 500.000 European family names. They sell genealogy trees and family coats of arms
    em7215214.jpg
  • Altar de Muertos (altar of the dead) .The spirits are greeted with offerings of foods and things that the souls enjoyed in life. These are laid out on an altar in the family home. It is believed that the spirits consume the essence and the aroma of the foods that are offered. When the spirits depart, the living consume the food sharing it with family and neighbors.
    em0218687.jpg
  • The castl. It was the fief of the Liechtenstein family and in late 16th century of the Dietrichstein family. The chateau reconstructed to the present appearance after the fire in 1719.
    em8100363.jpg
  • The castl. It was the fief of the Liechtenstein family and in late 16th century of the Dietrichstein family. The chateau reconstructed to the present appearance after the fire in 1719.
    em8100357.jpg
  • Calasetta, the harbour with the old Savoy tower, now a museum. Calasetta is a small town on the island founded in 1770. In the middle of the 16th century some Ligurian families from Pegli near Genoa moved to a deserted island off the coast of the Tunisian city of Tabarka in order to work the waters as coral fishermen. Increasing  incursions by Barbery pirates, and expansionist competition by France began a long period of trials for the Tabarchini.<br />
In 1738 a group of Tabarchini decided to leave the island and were received by King Charles Emmanuel III of Savoy in the Kingdom of Sardinia, who gave them the Island of San Pietro to settle. When the Bey of Tunis learned that the Lomellini family intended to sell the island to his enemies the French, he invaded the island   the population. Part of the liberated Tabarchini originated the village of Calasetta
    em7162409.jpg
  • Calasetta, the city hall. Calasetta is a small town on the island founded in 1770. In the middle of the 16th century some Ligurian families from Pegli near Genoa moved to a deserted island off the coast of the Tunisian city of Tabarka in order to work the waters as coral fishermen. Increasing  incursions by Barbery pirates, and expansionist competition by France began a long period of trials for the Tabarchini.<br />
In 1738 a group of Tabarchini decided to leave the island and were received by King Charles Emmanuel III of Savoy in the Kingdom of Sardinia, who gave them the Island of San Pietro to settle. When the Bey of Tunis learned that the Lomellini family intended to sell the island to his enemies the French, he invaded the island   the population. Part of the liberated Tabarchini originated the village of Calasetta
    em7162396.jpg
  • Calasetta, is a small town on the island founded in 1770. In the middle of the 16th century some Ligurian families from Pegli near Genoa moved to a deserted island off the coast of the Tunisian city of Tabarka in order to work the waters as coral fishermen. Increasing  incursions by Barbery pirates, and expansionist competition by France began a long period of trials for the Tabarchini.<br />
In 1738 a group of Tabarchini decided to leave the island and were received by King Charles Emmanuel III of Savoy in the Kingdom of Sardinia, who gave them the Island of San Pietro to settle. When the Bey of Tunis learned that the Lomellini family intended to sell the island to his enemies the French, he invaded the island   the population. Part of the liberated Tabarchini originated the village of Calasetta
    em7162389.jpg
  • Calasetta, is a small town on the island founded in 1770. In the middle of the 16th century some Ligurian families from Pegli near Genoa moved to a deserted island off the coast of the Tunisian city of Tabarka in order to work the waters as coral fishermen. Increasing  incursions by Barbery pirates, and expansionist competition by France began a long period of trials for the Tabarchini.<br />
In 1738 a group of Tabarchini decided to leave the island and were received by King Charles Emmanuel III of Savoy in the Kingdom of Sardinia, who gave them the Island of San Pietro to settle. When the Bey of Tunis learned that the Lomellini family intended to sell the island to his enemies the French, he invaded the island   the population. Part of the liberated Tabarchini originated the village of Calasetta
    em7162373.jpg
  • Livorno Ferraris. Tenuta Torrone della Colombara where the rice has been grown since the end of 1400, when the rice farming started in the northern part of Italy. The farm was handed through different noble families acting as cadets of the Savoia’s, next kings of Italy, until year 1868, when it was acquired by a family from the town of Biella,. In 1935 Cesare Rondolino becomes its third historical owner .
    em7127690.jpg
  • Livorno Ferraris. Tenuta Torrone della Colombara where the rice has been grown since the end of 1400, when the rice farming started in the northern part of Italy. The farm was handed through different noble families acting as cadets of the Savoia’s, next kings of Italy, until year 1868, when it was acquired by a family from the town of Biella,. In 1935 Cesare Rondolino becomes its third historical owner .
    em7127663.jpg
  • Calasetta, the harbour with the old Savoy tower, now a museum. Calasetta is a small town on the island founded in 1770. In the middle of the 16th century some Ligurian families from Pegli near Genoa moved to a deserted island off the coast of the Tunisian city of Tabarka in order to work the waters as coral fishermen. Increasing  incursions by Barbery pirates, and expansionist competition by France began a long period of trials for the Tabarchini.<br />
In 1738 a group of Tabarchini decided to leave the island and were received by King Charles Emmanuel III of Savoy in the Kingdom of Sardinia, who gave them the Island of San Pietro to settle. When the Bey of Tunis learned that the Lomellini family intended to sell the island to his enemies the French, he invaded the island   the population. Part of the liberated Tabarchini originated the village of Calasetta
    em7162388.jpg
  • Livorno Ferraris. Tenuta Torrone della Colombara where the rice has been grown since the end of 1400, when the rice farming started in the northern part of Italy. The farm was handed through different noble families acting as cadets of the Savoia’s, next kings of Italy, until year 1868, when it was acquired by a family from the town of Biella,. In 1935 Cesare Rondolino becomes its third historical owner .
    em7127698.jpg
  • Livorno Ferraris. Tenuta Torrone della Colombara where the rice has been grown since the end of 1400, when the rice farming started in the northern part of Italy. The farm was handed through different noble families acting as cadets of the Savoia’s, next kings of Italy, until year 1868, when it was acquired by a family from the town of Biella,. In 1935 Cesare Rondolino becomes its third historical owner .
    em7129645.jpg
  • Livorno Ferraris. Tenuta Torrone della Colombara where the rice has been grown since the end of 1400, when the rice farming started in the northern part of Italy. The farm was handed through different noble families acting as cadets of the Savoia’s, next kings of Italy, until year 1868, when it was acquired by a family from the town of Biella,. In 1935 Cesare Rondolino becomes its third historical owner .
    em7127697.jpg
  • Livorno Ferraris. Tenuta Torrone della Colombara where the rice has been grown since the end of 1400, when the rice farming started in the northern part of Italy. The farm was handed through different noble families acting as cadets of the Savoia’s, next kings of Italy, until year 1868, when it was acquired by a family from the town of Biella,. In 1935 Cesare Rondolino becomes its third historical owner .
    em7127667.jpg
  • Livorno Ferraris. Tenuta Torrone della Colombara where the rice has been grown since the end of 1400, when the rice farming started in the northern part of Italy. The farm was handed through different noble families acting as cadets of the Savoia’s, next kings of Italy, until year 1868, when it was acquired by a family from the town of Biella,. In 1935 Cesare Rondolino becomes its third historical owner .
    em7127660.jpg
  • Anniversary party for the child of a rich family of Amman. Many girls working in the local high class families came from Muslim countries of Asia like Malaysia, Indonesia or Philippines.
    em2310318.jpg
  • Calasetta, the harbour with the old Savoy tower, now a museum. Calasetta is a small town on the island founded in 1770. In the middle of the 16th century some Ligurian families from Pegli near Genoa moved to a deserted island off the coast of the Tunisian city of Tabarka in order to work the waters as coral fishermen. Increasing  incursions by Barbery pirates, and expansionist competition by France began a long period of trials for the Tabarchini.<br />
In 1738 a group of Tabarchini decided to leave the island and were received by King Charles Emmanuel III of Savoy in the Kingdom of Sardinia, who gave them the Island of San Pietro to settle. When the Bey of Tunis learned that the Lomellini family intended to sell the island to his enemies the French, he invaded the island   the population. Part of the liberated Tabarchini originated the village of Calasetta
    em7162377.jpg
  • Caceres, medieval architecture. The city is Unesco World Heritage. Family coat of arms on the facade of Golfines mansion.
    em7410045.jpg
  • Torgiano, Lungarotti's ladies of wine. Teresa (left) and Chiara (right) now lead the Lungarotti's family wine business.
    em7113909.jpg
  • At the center of the Mole Antonelliana, the visitor enters the grand Temple Hall, the spectacular heart of the Museum. The crystal lift located at its center takes visitors straight up to the small panoramic temple located 85 meters higher up. The Temple Hall is surrounded by small chapels dedicated to the cult of cinema, with fascinating sets illustrating some of the major themes and genres of the seventh art: animated films, cinema of the absurd, horror and fantasy, mirror films, westerns, musicals, science fiction, experimental cinema, family films, melodramas of love and death, catastrophe movies. Here the reconstruction of a laboratory. The last two chapels are dedicated to the Italian silent film masterpiece Cabiria by Giovanni Pastrone and to Torino City of Cinema. Visitors can stretch out on the chaises longues and watch three films that are projected onto the giant screens.
    em7117084.jpg
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