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  • Turquoise coast. Gemiler Island. A small boat sells street food to the gulets, the tourist chartered boats.
    em2710382.jpg
  • Turquoise coast. Gemiler Island. A small boat sells street food to the gulets, the tourist chartered boats.
    em2710381.jpg
  • Sabucedo. Open air pulperia, traditional street food restaurant specialized in Galician style octopus. restaurant specialized in Galician style octopus.
    em7412080.jpg
  • Mercado 20 de Noviembre. This indoor market , a block south of the zocalo, is mainly occupied by comedores, food eateries.
    em0213880.jpg
  • Fast food in the city center
    em3210217.jpg
  • Mercado 20 de Noviembre. This indoor market , a block south of the zocalo, is mainly occupied by comedores, food eateries.
    em0218694.jpg
  • Mercado 20 de Noviembre. This indoor market , a block south of the zocalo, is mainly occupied by comedores, food eateries.
    em0218692.jpg
  • Sabucedo. Open air pulperia, traditional street foof restaurant specialized in Galician style octopus.
    em7412084.jpg
  • Sabucedo. Open air pulperia, traditional street foof restaurant specialized in Galician style octopus.
    em7412073.jpg
  • Chontalpa region, Comalcalco market. Pozol is the traditional cacao beverage of Tabasco, known as the poor man's drink because during ancient times, when cacao was such an item of luxury, people of the lower classes mixed ground cacao with cornmeal so that they were have the taste of chocolate. Today street venders sell pozol and horchata in the markets.
    em0215025.jpg
  • Chontalpa region, Comalcalco market. Pozol is the traditional cacao beverage of Tabasco, known as the poor man's drink because during ancient times, when cacao was such an item of luxury, people of the lower classes mixed ground cacao with cornmeal so that they were have the taste of chocolate. Today street venders sell pozol and horchata in the markets.
    em0215026.jpg
  • Ticùl market south of Merida.
    em0210571.jpg
  • Zocalo, the Mexico's city main square. Celebrations for "El Grito" national holiday.
    em0213177.jpg
  • The town's market in plaza Gertrudis Bocanegra where anybody can find anything from vegetables to boots.
    em0216037.jpg
  • The town's market in plaza Gertrudis Bocanegra where anybody can find anything from vegetables to boots.
    em0216034.jpg
  • Arrajal de Ajuda, the beach.
    em0910730.jpg
  • Morro de São Paulo, night market on the beach.
    em0910723.jpg
  • Morro de São Paulo, night market on the beach.
    em0910721.jpg
  • Old City, cooking traditional dumplings.
    em3210215.jpg
  • Zocalo, the Mexico's city main square. Celebrations for "El Grito" national holiday.
    em0213172.jpg
  • Zocalo, the Mexico's city main square. Celebrations for "El Grito" national holiday.
    em0213171.jpg
  • The town's market in plaza Gertrudis Bocanegra where anybody can find anything from vegetables to boots.
    em0216040.jpg
  • Mexico City: “las Alegrias” sweets in San Jacinto square saturday flea-market.
    em0213472.jpg
  • Old City, cooking traditional dumplings.
    em3210264.jpg
  • Old City, cooking traditional dumplings.
    em3210213.jpg
  • Santa Rosalia. Founded (1884) by the french of ?El Boleo Copper Company?), is a interesting example of industrial archaeology.
    em0212321.jpg
  • The town's market in plaza Gertrudis Bocanegra where anybody can find anything from vegetables to boots.
    em0216034.jpg
  • Zocalo, the Mexico's city main square. Celebrations for "El Grito" national holiday.
    em0213173.jpg
  • Oaxaca: Huautla de Jimenez. Day of the Dead: the “Huehuentones”, performing the souls coming back, dance and plays in the streets and inside the cemetery. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an “oral and intangible cultural heritage of humanity,” is one of Mexico’s most cherished traditions, celebrated in cities and villages countrywide. Far away from more well-traveled tourist routes, in a Sierrra Madre mountain village near Oaxaca, women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive. In Huautla de Jimenez local Mazatec Indians still meet their long-gone friends and family in the graveyard, celebrating along with Huehuetones, mysterious masked figures representing the visiting souls from the Underworld.
    em0213008.jpg
  • Huautla de Jimenez. Day of the Dead, the “Huehuentones”, performing the souls coming back, dance and plays in the streets and inside the cemetery. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an “oral and intangible cultural heritage of humanity,” is one of Mexico’s most cherished traditions, celebrated in cities and villages countrywide. Far away from more well-traveled tourist routes, in a Sierrra Madre mountain village near Oaxaca, women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive. In Huautla de Jimenez local Mazatec Indians still meet their long-gone friends and family in the graveyard, celebrating along with Huehuetones, mysterious masked figures representing the visiting souls from the Underworld.
    carreteras de papel-0212931.jpg
  • Oaxaca: Huautla de Jimenez. Day of the Dead: the ?Huehuentones?, performing the souls coming back, dance and plays in the streets and inside the cemetery. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an ?oral and intangible cultural heritage of humanity,? is one of Mexico's most cherished traditions, celebrated in cities and villages countrywide. Far away from more well-traveled tourist routes, in a Sierrra Madre mountain village near Oaxaca, women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive. In Huautla de Jimenez local Mazatec Indians still meet their long-gone friends and family in the graveyard, celebrating along with Huehuetones, mysterious masked figures representing the visiting souls from the Underworld.
    em0212936.jpg
  • Oaxaca: Huautla de Jimenez. Day of the Dead: the ?Huehuentones?, performing the souls coming back, dance and plays in the streets and inside the cemetery. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an ?oral and intangible cultural heritage of humanity,? is one of Mexico's most cherished traditions, celebrated in cities and villages countrywide. Far away from more well-traveled tourist routes, in a Sierrra Madre mountain village near Oaxaca, women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive. In Huautla de Jimenez local Mazatec Indians still meet their long-gone friends and family in the graveyard, celebrating along with Huehuetones, mysterious masked figures representing the visiting souls from the Underworld.
    em0212934.jpg
  • Oaxaca: Huautla de Jimenez. Day of the Dead: the ?Huehuentones?, performing the souls coming back, dance and plays in the streets and inside the cemetery. The Dia de Muertos (Day of the Dead), recently declared by UNESCO as an ?oral and intangible cultural heritage of humanity,? is one of Mexico's most cherished traditions, celebrated in cities and villages countrywide. Far away from more well-traveled tourist routes, in a Sierrra Madre mountain village near Oaxaca, women speak quietly with beloved departed souls at graves adorned with offerings of food, candies, liquor, cigarettes, evertything their dead  enjoyed while alive. In Huautla de Jimenez local Mazatec Indians still meet their long-gone friends and family in the graveyard, celebrating along with Huehuetones, mysterious masked figures representing the visiting souls from the Underworld.
    em0212932.jpg
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